Brunch

 

Our weekly brunch features some of the same talent from our mainstage shows in a bright, relaxed, and casual environment.

To make reservations, call the Passim office from M-F 9am-5pm at (617) 492-5300.

Brunch line staffed on Sundays from 10am-2pm at (617) 354-1485.

 

Music Schedule

Brunch hours: 10am - 2pm. Live music will accompany brunch from 10:15am - 1:30pm.
  • SunJun 17

    Hunter Burgamy

    blues & roots guitar

  • SunJun 24

    Lloyd Thayer

    Indian ragas

  • SunJul 1

    Elizabeth & Ben Anderson

    Celtic fiddle & cello

  • SunJul 8

    Chris Overholser & Utsav Lal

    Boston Celtic Music Festival

  • SunJul 15

    The Late Risers

    Dixieland jazz

  • SunJul 22

    Mike Block

    Bach cello suites

  • SunJul 29

    Lindsay Straw & Jordan Santiago

    traditional Celtic

Mains

  • Vegetarian
  • Gluten Free

House Granola | $6

Greek yogurt, nuts, berries
  • Vegetarian

Brioche French Toast | $10

vanilla egg-battered brioche w/ butter, topped with your choice of granola & berry compote OR chocolate sauce, granola, & whipped cream, served with VT maple syrup
  • Vegan

Tofu Scramble | $9

shiitake “bacon”, scallions, cherry tomato, herbs, served w/ hash browns & toast

    Breakfast Scramble | $13

    three eggs and your choice of fillings: cherry tomato, spinach, scallions, roasted shiitake, avocado (+$1), VT bacon, sage turkey sausage, cheddar or feta cheese, served w/ hash browns & toast
    • Vegan

    Avocado Toast | $9

    sliced avocado, cherry tomato, herbs

      Passim Breakfast Sandwich | $11

      over-easy egg, hash browns, cheddar, VT bacon, & chipotle aioli on griddled brioche bun, served w/ berries & banana

        Passim Breakfast Burger | $16

        Maine grass-fed beef, VT bacon, over-easy egg, VT cheddar, chipotle aioli, on griddled brioche bun, served w/ hash browns
        • Vegetarian

        3 Eggs Your Way | $9

        served w/hash browns & toast
        add sage turkey sausage or VT bacon $4
        • Vegetarian

        Avocado Eggs Benedict | $15

        poached eggs, avocado, cherry tomato, herbs, olive oil on black pepper biscuit, served w/ hash browns
        • Vegetarian

        Black Bean Eggs Benedict | $15

        poached eggs, black bean salsa, avocado, red pepper sauce, cilantro on black pepper biscuit, served w/ hash browns

        Sides, etc

        • Vegetarian

        Bangkok Street Bread | $5

        griddled brioche toast with butter and sugar
        • Vegetarian

        Bread | $3

        white or wheat toast, black pepper biscuit, griddled english muffin
        • Gluten Free

        Meats | $5

        sage turkey sausage, VT bacon
        • Vegetarian

        Single Egg Your Way | $2

        • Vegan
        • Gluten Free

        Mixed Berries & Banana | $4

        • Vegetarian

        One Slice of French Toast | $3

        • Vegetarian
        • Gluten Free

        Hash Browns | $3

        Kids Brunch

        • Vegetarian

        One Egg Your Way | $7

        served w/ hash browns, VT bacon, toast
        • Vegetarian

        Brioche French Toast | $7

        served w/ VT bacon, VT maple syrup, whipped butter
        • Vegetarian

        Egg Sandwich | $5

        over-easy egg & cheddar on griddled English muffin, served w/ hash browns

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