Our weekly brunch features some of the same talent from our mainstage shows in a bright, relaxed, and casual environment.
To make reservations, call the Passim office from M-F 9am-5pm at (617) 492-5300.
Brunch line staffed on Sundays from 10am-2pm at (617) 354-1485.
Music Schedule
PASSIM IS CLOSED THROUGH AT LEAST THE END OF JUNE.
Brunch Menu
At Club Passim
Mains
- Vegetarian
- Gluten Free
House Granola | $6
Greek yogurt, nuts, berries
- Vegetarian
Brioche French Toast | $10
vanilla egg-battered brioche w/ butter, topped with your choice of granola & berry compote OR chocolate sauce, granola, & whipped cream, served with VT maple syrup
- Vegan
Tofu Scramble | $9
shiitake “bacon”, scallions, cherry tomato, herbs, served w/ hash browns & toast
Breakfast Scramble | $13
three eggs and your choice of fillings: cherry tomato, spinach, scallions, roasted shiitake, avocado (+$1), VT bacon, sage turkey sausage, cheddar or feta cheese, served w/ hash browns & toast
- Vegan
Avocado Toast | $9
sliced avocado, cherry tomato, herbs
Passim Breakfast Sandwich | $11
over-easy egg, hash browns, cheddar, VT bacon, & chipotle aioli on griddled brioche bun, served w/ berries & banana
Passim Breakfast Burger | $16
Maine grass-fed beef, VT bacon, over-easy egg, VT cheddar, chipotle aioli, on griddled brioche bun, served w/ hash browns
Chaing Mai Sausage Sandwich | $15
grilled Thai sausage, cabbage slaw, cucumber on griddled brioche bun, served w/ hash browns
- Vegetarian
3 Eggs Your Way | $9
served w/hash browns & toast
add sage turkey sausage or VT bacon $4
- Vegetarian
Avocado Eggs Benedict | $15
poached eggs, avocado, cherry tomato, herbs, olive oil on black pepper biscuit, served w/ hash browns
- Vegetarian
Black Bean Eggs Benedict | $15
poached eggs, black bean salsa, avocado, red pepper sauce, cilantro on black pepper biscuit, served w/ hash browns
Sides, etc
- Vegetarian
Bangkok Street Bread | $5
griddled brioche toast with butter and sugar
- Vegetarian
Bread | $3
white or wheat toast, black pepper biscuit, griddled english muffin
- Gluten Free
Meats | $5
sage turkey sausage, VT bacon
- Vegetarian
Single Egg Your Way | $2
- Vegan
- Gluten Free
Mixed Berries & Banana | $4
- Vegetarian
One Slice of French Toast | $3
- Vegetarian
- Gluten Free
Hash Browns | $3
Kids Brunch
- Vegetarian
One Egg Your Way | $7
served w/ hash browns, VT bacon, toast
- Vegetarian
Brioche French Toast | $7
served w/ VT bacon, VT maple syrup, whipped butter
- Vegetarian
Egg Sandwich | $5
over-easy egg & cheddar on griddled English muffin, served w/ hash browns
Non-Alcoholic Drinks
Maine Root Handcrafted Sodas | $4
root beer, ginger brew, lemon lime, mexicane cola
Mem Teas | $3
HOT: lemon chamomile, mint, China jade green, earl grey, English breakfast, masala chai, crimson berry
ICED: black
Equal Exchange Coffee | $3.50
HOT: regular, decaf.
ICED: regular
Equal Exchange Hot Chocolate | $2.50
Boylan Seltzer | $2.75
Kaliber | $7
non-alcoholic beer
Alcoholic Drinks
- Vegan
Cambridge Brewing Company draft beer | $7.75/pint, $28/pitcher
Amber Ale, Charles River Porter, Flower Child IPA, Great Pumpkin Ale
Bottled and Canned Beers | $varies
Lord Hobo Boom Sauce, Lord Hobo Angelica Orange, Mighty Squirrel Velvet Moon, Jack's Abby Post Shift, Jack's Abby Copper Legend, White Birch Blueberry Berlinerweiss, Narragansett Lager
Bottled and Canned Cider | $varies
Bantam Rojo, Bantam Americain, Citizen Cider Dirty Mayor, Stormalong Legendary Dry
White Wine | $8/glass, $38/bottle
Kate Arnold Sauvignon Blanc, Vino Pinot Grigio, Josh Chardonnay, Essence Riesling, Lunetta Prosecco
Rose | $8/glass, $38/bottle
La Petite Perriere
Red Wine | $8/glass, $38/bottle
Castle Rock Pinot Noir, Faustino Tempranillo Rioja, Bodini Malbec, Angeline Cabernet Sauvignon
Mixed Drinks | $8
Begonia Sangria, bellini, mimosa, Murder Ballad, Pampelonne sparkling wine cocktails
