Club Passim Restaurant Server

Description:
We are looking to hire friendly, outgoing, professional individuals to round out our front-of-house service team for our nightly concerts, weekend matinees, and Sunday brunches.  Seeking individual to fill position of server and food runner starting immediately. Hospitality experience is preferred, but training may be an option for the right individual. A typical evening shift runs from approximately 6 pm to 11 pm each night, but hours will vary. Sunday brunch shift runs from 9am-3pm each week. Evening and weekend availability and the desire to work with a great team in a creative environment are a must. Must have Sunday brunch availability. 8-12 shifts per month.

Essential Functions:
Warmly greets and acknowledges guests upon arrival
Effectively describes food and beverage menus in an informative and friendly manner
Accurately takes guest orders
Run food & drinks to tables
Clean, stock, and maintain the workstations throughout the shift
Follow all safety and sanitation policies
Perform all server duties while enhancing the guest experience of the performance

Perks:
Free admission to Passim shows
Discounts to the Passim School of Music
Free on-shift meal

Passim is an equal opportunity employer. We celebrate diversity and are committed to creating an inclusive environment for all employees.

Qualifications:

Required:
Customer service experience
Ability to work well on a team
Problem-solving skills and organization
Commitment to quality service
Ability to work on your feet in a dark, sometimes loud environment
Ability to move quickly and efficiently in high-volume periods

Preferred:
Food and beverage/hospitality service experience
TIPS certified
Spanish proficiency
Love for music!

How To Apply:
Please email resume and cover letter to Server Manager Sarah Grella at Sarah@passim.org.

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Thanks for your interest in joining Team Passim! We have no more job openings at this time.