Kitchen

The Kitchen at Club Passim is open for dinner during shows for ticketed patrons, offering a variety of burgers, salads, and desserts.

Small Bites

  • Vegetarian

Rosemary Fries | $6

made from house-cut local potatoes
  • Vegetarian

Guacamole & Chips | $10

house-made guacamole, corn chips, cilantro

    Crab Rangoon | $10

    crab & cream cheese filling, house sweet chili sauce
    • Vegetarian

    Hummus Plate | $9

    olives, pickled onions, roasted red peppers, toasted pita
    • Vegetarian

    Vegan Chili | $10

    beans, peppers, onion, served w/ corn chips
    add grilled cheese sandwich $4

    Salads

    add beef, salmon, black bean, or falafel patty in any salad $4
    • Vegan
    • Gluten Free

    Passim Salad | $11

    seasonal roasted vegetables, balsamic vinaigrette
    • Vegetarian
    • Gluten Free

    Kale & Arugula Salad | $12

    parmesan, lemon vinaigrette, poached egg
    • Vegetarian

    Greek Salad | $12

    mesclun greens, feta, tomato, cucumber, pickled peppers, onion, kalamata olives, pita chips, oregano vinaigrette

    Burgers

    served w/ choice of rosemary fries or brussel sprouts ($2). 
vegan wheat bun option

      Passim Burger | $16

      100% Maine grass-fed beef, VT bacon, caramelized onions, VT cheddar, chipotle aioli, toasted brioche bun

        Hamburger | $13

        100% Maine grass-fed beef, lettuce, tomato, toasted brioche bun
        add VT cheddar $1

          Wild Alaskan Salmon Burger | $16

          Alaskan salmon patty, sesame slaw, soy aioli, toasted brioche bun
          • Vegan

          Black Bean Burger | $15

          house-made black bean patty, roasted red peppers, greens, balsamic vinaigrette, toasted wheat bun
          • Vegetarian

          Falafel Burger | $15

          house-made falafel patty, lemon-dressed red cabbage, hummus, tahini, pickles, toasted brioche bun

          Desserts

          • Vegetarian

          Brownie Sundae | $8

          Rancatore’s vanilla ice cream, candied walnuts, chocolate sauce, whipped cream
          • Vegetarian

          Cranberry Bread Pudding | $8

          w/ Rancatore's vanilla ice cream, chocolate sauce
          • Vegetarian
          • Gluten Free

          Choose-Your-Own-Soda Float | $6

          Rancatore's vanilla ice cream, your choice of Maine Root soda

          Non-Alcoholic Drinks

            Maine Root Handcrafted Sodas | $4

            root beer, ginger brew, lemon lime, mexicane cola, blueberry, orange

              Mem Teas | $3

              HOT: lemon chamomile, mint, jasmine green, earl grey, English breakfast, masala chair, orange hibiscus ICED: black

                Equal Exchange Coffee | $3.50

                regular, decaf

                  Equal Exchange Hot Chocolate | $2.50

                    Poland Springs Bottled Water | $2.50

                    still, sparkling

                      Kaliber | $7

                      non-alcoholic beer

                      Alcoholic Drinks

                      • Vegan

                      Cambridge Brewing Company draft beer | $7.75/pint, $28/pitcher

                      Amber Ale, Charles River Porter, Flower Child IPA, Remain In Light Pilsner

                        Bottled and Canned Beers | $varies

                        Lord Hobo Boom Sauce, Lord Hobo Steal This Can, Jack's Abby Hoponious Union, Jack's Abby House Lager, Jack's Abby Smoke & Dagger, Narragansett Lager, Mighty Squirrel Mocha Stout

                          Bottled and Canned Cider | $varies

                          Bantam Rojo, Bantam Wunderkind, Citizen Cider Dirty Mayor, Stormalong Legendary Dry

                            White Wine | $8/glass, $38/bottle

                            120 Sauvignon Blanc, Vino Pinot Grigio, Eve Chardonnay, J Lohr Riesling, Lunetta Prosecco

                              Red Wine | $8/glass, $38/bottle

                              Hahn Pinot Noir, Faustino Tempranillo Rioja, Bodini Malbec, Angeline Cabernet Sauvignon

                                Mixed Drinks | $8

                                Begonia Sangria, Bellini, Mimosa
                                Live MusicBrunch at PassimSundays from 10am - 2pmMenu & More

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